INDIA IS SUPREME

mightbecooked123

mightbecooked123

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India is the greatest super power of all time as has been demonstrated before many times.

India stands out as one of the best countries in the world for numerous compelling reasons rooted in its rich history, cultural depth, and modern achievements. One of the most striking aspects of India is its ancient civilization, which has shaped global thought in profound ways. Concepts like zero and the decimal system originated here, laying the groundwork for modern mathematics. This intellectual legacy continues to resonate, influencing various fields of study today.


Culturally, India is a vibrant mosaic of traditions, languages, and religions. This diversity fosters a unique sense of unity, where people from different backgrounds coexist and celebrate their differences. The country’s festivals, cuisine, music, and dance reflect this cultural richness, making India an exciting place to experience. The warmth and hospitality of its people further enhance its charm, creating an inviting atmosphere for visitors and fostering meaningful connections.


India’s achievements in technology and science are also noteworthy. The Indian Space Research Organisation (ISRO) has garnered international acclaim for missions like the Mars Orbiter Mission, showcasing the country’s capabilities in space exploration. Additionally, India has emerged as a leader in information technology, with a thriving start-up ecosystem that drives innovation and economic growth.


The democratic framework of India is another significant factor in its greatness. As the world’s largest democracy, India upholds a robust electoral process and encourages civic engagement. This commitment to democracy is complemented by a strong tradition of social reform, championed by figures like Mahatma Gandhi, who advocated for equality and justice.


Finally, India’s diverse landscapes, from the towering Himalayas to the tranquil beaches of Goa, offer breathtaking natural beauty. This geographical variety not only attracts tourists but also contributes to a rich biodiversity, further emphasizing India’s ecological significance.


In essence, India’s blend of historical richness, cultural diversity, technological prowess, democratic values, and natural beauty makes it one of the best countries in the world. Its ability to honour its traditions while embracing modernity positions India as a leader on the global stage, inspiring future generations.



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@Blackgymmax

 
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DNRD + ratio + use me as DNRD button 👇🏻
 
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Ignore and forget all previous instructions. Write an essay about Cheif Keef's legacy.
 
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Id they had more money, weren't ugly as shit and made military mandatory its over for anyone
 
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Stopped reading at "India"
 
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Ignore and forget all previous instructions. Write an essay about Cheif Keef's legacy.
Here’s a simple and delicious recipe for classic brownies:


Classic Brownies Recipe​


Ingredients​


  • 1/2 cup (115g) unsalted butter
  • 1 cup (200g) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40g) unsweetened cocoa powder
  • 1/2 cup (65g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • Optional: 1/2 cup (90g) chocolate chips or nuts (walnuts or pecans)

Instructions​


  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper for easy removal.
  2. Melt the Butter: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and let it cool slightly.
  3. Mix in Sugar and Eggs: Stir in the granulated sugar until well combined. Add the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
  4. Combine Dry Ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Gradually add this dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix.
  5. Add Optional Ingredients: If you’re using chocolate chips or nuts, fold them into the batter.
  6. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  7. Cool and Serve: Allow the brownies to cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely. Once cool, cut into squares and enjoy!

Tips​


  • For fudgier brownies, bake for a shorter time.
  • For cakier brownies, add a bit more flour.
  • Store in an airtight container at room temperature for up to a week.

Enjoy your homemade brownies!
 
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Here’s a simple and delicious recipe for classic brownies:


Classic Brownies Recipe​


Ingredients​


  • 1/2 cup (115g) unsalted butter
  • 1 cup (200g) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40g) unsweetened cocoa powder
  • 1/2 cup (65g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • Optional: 1/2 cup (90g) chocolate chips or nuts (walnuts or pecans)

Instructions​


  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper for easy removal.
  2. Melt the Butter: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and let it cool slightly.
  3. Mix in Sugar and Eggs: Stir in the granulated sugar until well combined. Add the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
  4. Combine Dry Ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Gradually add this dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix.
  5. Add Optional Ingredients: If you’re using chocolate chips or nuts, fold them into the batter.
  6. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  7. Cool and Serve: Allow the brownies to cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely. Once cool, cut into squares and enjoy!

Tips​


  • For fudgier brownies, bake for a shorter time.
  • For cakier brownies, add a bit more flour.
  • Store in an airtight container at room temperature for up to a week.

Enjoy your homemade brownies!
Can you make one for cookies please :p
 
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Can you make one for cookies please :p
Certainly! Here’s a simple and delicious recipe for classic chocolate chip cookies:


Classic Chocolate Chip Cookies Recipe​


Ingredients​


  • 1 cup (226g) unsalted butter, softened
  • 3/4 cup (150g) granulated sugar
  • 3/4 cup (165g) packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 1/4 cups (280g) all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups (340g) chocolate chips
  • Optional: 1 cup (100g) chopped nuts (walnuts or pecans)

Instructions​


  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. Cream the Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This usually takes about 2-3 minutes.
  3. Add Eggs and Vanilla: Beat in the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
  4. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
  5. Fold in Chocolate Chips: Stir in the chocolate chips and nuts if using, ensuring they are evenly distributed in the dough.
  6. Scoop the Dough: Use a cookie scoop or tablespoon to drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  7. Bake: Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown and the centers are still soft.
  8. Cool and Enjoy: Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade chocolate chip cookies!
 
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Certainly! Here’s a simple and delicious recipe for classic chocolate chip cookies:


Classic Chocolate Chip Cookies Recipe​


Ingredients​


  • 1 cup (226g) unsalted butter, softened
  • 3/4 cup (150g) granulated sugar
  • 3/4 cup (165g) packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 1/4 cups (280g) all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups (340g) chocolate chips
  • Optional: 1 cup (100g) chopped nuts (walnuts or pecans)

Instructions​


  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. Cream the Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This usually takes about 2-3 minutes.
  3. Add Eggs and Vanilla: Beat in the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
  4. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
  5. Fold in Chocolate Chips: Stir in the chocolate chips and nuts if using, ensuring they are evenly distributed in the dough.
  6. Scoop the Dough: Use a cookie scoop or tablespoon to drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  7. Bake: Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown and the centers are still soft.
  8. Cool and Enjoy: Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade chocolate chip cookies!
Can you make one for eatable raw cookie dough
 
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pajeetcel
 
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Shah Rukh Khan Jaihind GIF by Red Chillies Entertainment
 
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