Is freezing raw meat valid?

[halyk]

I have been researching on safe consumption of raw meat and a lot of sources talk about freezing it for a few weeks to kill off parasites, im new to primal and wanted to ask if this is the way to do it

 

[milchbubi88]

Just cook it bro

 

[Abdullahm06]

raw meat is cope

 

[KaisenMaxxer]

I have been researching on safe consumption of raw meat and a lot of sources talk about freezing it for a few weeks to kill off parasites, im new to primal and wanted to ask if this is the way to do it

raw primals guys just eat it, no freezing, no heat.

look at what vonderplatnitz ate

 

[halyk]

raw primals guys just eat it, no freezing, no heat.

look at what vonderplatnitz ate

this is nasty, even if he is right to an extent it will scare the huzz away the moment they find out. ima start with freezed raw meat and try things out for myself. freshly slaughtered on a farm sounds really good to me, but rotting... i mean, humans are not vulutres. heres what chatgpt said about the difference in human and vulture food tract:

Human Digestive System:​

1. Mouth:
   • Enzymatic Breakdown: Humans start the digestion process in the mouth with enzymes in saliva (amylase) that begin breaking down carbohydrates.
   • Mechanical Breakdown: Teeth break down food into smaller pieces for easier digestion.
2. Esophagus and Stomach:
   • Acidic Environment: The stomach produces hydrochloric acid (HCl), which aids in breaking down food, particularly proteins.
   • Pepsin: The enzyme pepsin breaks down proteins into smaller peptides.
   • Chyme Formation: Food becomes a semi-liquid substance called chyme after being mixed with stomach acid.
3. Small Intestine:
   • Nutrient Absorption: Enzymes from the pancreas and bile from the liver help further break down fats, carbohydrates, and proteins. Nutrients are absorbed into the bloodstream through the walls of the small intestine.
4. Large Intestine:
   • Water Absorption: Most water and some minerals are absorbed here, and undigested food is formed into feces.
5. Enzymatic Processes: Humans rely heavily on enzymatic digestion for breaking down complex food types (like fats, carbohydrates, and proteins).

Vulture Digestive System:​

1. Mouth and Crop:
   • Vultures also begin digestion in the mouth, but their saliva lacks the digestive enzymes humans have. They rely on the acidic environment in the stomach for most of their digestion.
2. Stomach (Two-part system):
   • Proventriculus (Glandular Stomach): This part secretes strong hydrochloric acid and digestive enzymes that break down tough animal tissues, including bones.
   • Ventriculus (Muscular Stomach or Gizzard): The gizzard is highly muscular and often contains grit or stones that help grind down food, especially bone material. Vultures can consume carrion, including tough tissues and bones, which is something humans can’t process.
3. Small Intestine:
   • Similar to humans, the small intestine is where the final absorption of nutrients occurs. However, vultures' systems are adapted to absorb a diet rich in fats and proteins from carrion.
4. Digestive Adaptations:
   • Vultures have incredibly strong stomach acid (up to pH 1) that allows them to digest decaying meat, which can harbor bacteria or even pathogens, without getting sick. This is something humans' stomach acid isn't as effective at handling.
   • The strong acidity of their digestive juices and the grinding action of their gizzard help break down the hard parts of their prey, including bones, which humans cannot digest.

Key Differences:​

• Stomach Acidity: Vultures have a much stronger stomach acid (pH 1 or less), which is capable of breaking down tough animal tissue, including bones. In contrast, humans have stomach acid with a pH of around 2–3, suitable for digesting softer, plant-based and animal protein foods.
• Adaptations for Carrion Consumption: Vultures are specialized for consuming carrion, and their digestive systems are adapted to handle high-protein, fatty, and sometimes spoiled foods, whereas humans generally consume fresh or cooked food.
• Two Stomachs in Vultures: Vultures have a two-part stomach system: the proventriculus (glandular stomach) and the gizzard (muscular stomach), which helps grind food and break down bones. Humans do not have a gizzard.

In summary, while both humans and vultures digest food through similar phases, vultures are specially adapted to break down tougher and potentially harmful substances like decaying meat and bones, whereas humans primarily rely on enzymatic digestion and cannot process such materials.

 

[RazerGlazer]

i eat only tenderloin meat raw with some mustard, ketchup, olive oil and gurkins. its the best meat I ever ate.

i have it in my frizer and I just let it for 1h at room temperature and after I eat it

 

[halyk]

i eat only tenderloin meat raw with some mustard, ketchup, olive oil and gurkins. its the best meat I ever ate.

i have it in my frizer and I just let it for 1h at room temperature and after I eat it

that sounds fantastic man. im gonna try it one day and get back to you

 

[RazerGlazer]

that sounds fantastic man. im gonna try it one day and get back to you

yea, its called beef tartare, go watch it on yt.

 

[proxup]

parasites are psyop if its good source

freezing then taking like pills is easy and convienant

 

[halyk]

yea, its called beef tartare, go watch it on yt.

i know what beef tartare is i think ive tried it in a restaurant when i was younger. was good. theres a german dish called mettbrotchen, which is basically raw red meat with onions between two buns of bread, and its pretty cheap and easy to get anywhere you are in germany. ever tried it?

 

[KaisenMaxxer]

this is nasty, even if he is right to an extent it will scare the huzz away the moment they find out. ima start with freezed raw meat and try things out for myself. freshly slaughtered on a farm sounds really good to me, but rotting... i mean, humans are not vulutres. heres what chatgpt said about the difference in human and vulture food tract:

Human Digestive System:​

1. Mouth:
   • Enzymatic Breakdown: Humans start the digestion process in the mouth with enzymes in saliva (amylase) that begin breaking down carbohydrates.
   • Mechanical Breakdown: Teeth break down food into smaller pieces for easier digestion.
2. Esophagus and Stomach:
   • Acidic Environment: The stomach produces hydrochloric acid (HCl), which aids in breaking down food, particularly proteins.
   • Pepsin: The enzyme pepsin breaks down proteins into smaller peptides.
   • Chyme Formation: Food becomes a semi-liquid substance called chyme after being mixed with stomach acid.
3. Small Intestine:
   • Nutrient Absorption: Enzymes from the pancreas and bile from the liver help further break down fats, carbohydrates, and proteins. Nutrients are absorbed into the bloodstream through the walls of the small intestine.
4. Large Intestine:
   • Water Absorption: Most water and some minerals are absorbed here, and undigested food is formed into feces.
5. Enzymatic Processes: Humans rely heavily on enzymatic digestion for breaking down complex food types (like fats, carbohydrates, and proteins).

Vulture Digestive System:​

1. Mouth and Crop:
   • Vultures also begin digestion in the mouth, but their saliva lacks the digestive enzymes humans have. They rely on the acidic environment in the stomach for most of their digestion.
2. Stomach (Two-part system):
   • Proventriculus (Glandular Stomach): This part secretes strong hydrochloric acid and digestive enzymes that break down tough animal tissues, including bones.
   • Ventriculus (Muscular Stomach or Gizzard): The gizzard is highly muscular and often contains grit or stones that help grind down food, especially bone material. Vultures can consume carrion, including tough tissues and bones, which is something humans can’t process.
3. Small Intestine:
   • Similar to humans, the small intestine is where the final absorption of nutrients occurs. However, vultures' systems are adapted to absorb a diet rich in fats and proteins from carrion.
4. Digestive Adaptations:
   • Vultures have incredibly strong stomach acid (up to pH 1) that allows them to digest decaying meat, which can harbor bacteria or even pathogens, without getting sick. This is something humans' stomach acid isn't as effective at handling.
   • The strong acidity of their digestive juices and the grinding action of their gizzard help break down the hard parts of their prey, including bones, which humans cannot digest.

Key Differences:​

• Stomach Acidity: Vultures have a much stronger stomach acid (pH 1 or less), which is capable of breaking down tough animal tissue, including bones. In contrast, humans have stomach acid with a pH of around 2–3, suitable for digesting softer, plant-based and animal protein foods.
• Adaptations for Carrion Consumption: Vultures are specialized for consuming carrion, and their digestive systems are adapted to handle high-protein, fatty, and sometimes spoiled foods, whereas humans generally consume fresh or cooked food.
• Two Stomachs in Vultures: Vultures have a two-part stomach system: the proventriculus (glandular stomach) and the gizzard (muscular stomach), which helps grind food and break down bones. Humans do not have a gizzard.

In summary, while both humans and vultures digest food through similar phases, vultures are specially adapted to break down tougher and potentially harmful substances like decaying meat and bones, whereas humans primarily rely on enzymatic digestion and cannot process such materials.

jfl I'm not reading this.
foids will go away if you eat raw mea,t molded or not

 

[halyk]

jfl I'm not reading this.
foids will go away if you eat raw mea,t molded or not

my ex is balkan, she found the idea of eating raw meat totally normal, herself drank raw milk back home. ate like shit in germany, descended, and always complained that she feels bad and didnt believe me about the diet, came back to balkan, switch diet again, feels great again, logically ties the pattern to geologic location instead of diet, jfl 60 iq foid