
jeremyy
Leaving soon.
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The steak is called Palomilla steak.
It said the sodium content can range around 400mg to 600mg.
Carbs are low though.
And yes, the steak is well done, although I didn't want it to be, I would of preffered it rare or raw. So that probably takes away some important stuff..
It said the sodium content can range around 400mg to 600mg.
Carbs are low though.
And yes, the steak is well done, although I didn't want it to be, I would of preffered it rare or raw. So that probably takes away some important stuff..

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