
Rabbi
Tel Aviv, Israel
- Joined
- Feb 28, 2020
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The store bought kefir is intentionally artificially stopped from fermenting all the way or continuing to ferment because it’d burst the bottle.
Most store bought only have 10-13 strains whereas kefir grains have 30-40
Most store bought only have 10-13 strains whereas kefir grains have 30-40