JFL @ U if you aren’t chicken heart maxxing

D

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9D8B7587 1AD2 4628 A70F E0AC852CA8DF
 
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Mixes well with

CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, NATURAL FLAVORS, CITRIC ACID, SODIUM CITRATE, MALIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT TASTE), BLUE 1
 
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brb cooking poultry organs on my heater
 
Ngl, I was shocked af when I saw my mom suck out the bone marrow after eating meat. Now more I think about it, more I realize how based that is. Animals in the wild always go for bone marrow first when they kill their prey. Crazy how that disgusts me, but some people (like my mom) instinctively go for it
 
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have you tried swallowing garlic before bed
 
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eating pig brain mogs too

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Beef/bison heart is much, much better
 
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