Niggga totally agreed with you
everyone want to talk like a modern human in a 1st world is the top of the food chain. its a depressed weakling living off drugs and slave diet. 0 health. get 1 million diseases. ugly as sin. couldnt survive 1 day in nature. its like an animal in a zoo. if u put it in the wild it will perish instantly. if u got raised in a first world u are fucked, u idiots
no such thing as 'bad' genetics. only bad epigenetics from being removed from nature. go learned a thing or two and u realise how genetic and environment works together
I'm just mocking what seems to be the majority of people here, who deny environment, and claim everything to be genetics.
Yep, food got smaller and less nutritious. Also more expensive. Jews did all this. Even raw milk was pasteurized. The meat you eat is grain fed/chemical grown. Grass-fed +finished meat is only affordable for elite.
People are fucked at this time
Idk why ppl think eating healthy is legit now. Its just matter of less worse option vs worse option. All the previously healthy food (have been stripped of nutrition as well as poisoned). Its legit who can get poisoned and still come out with being chad(aka genetics). Unless can afford grass-fed/grass-finished expensive meat.
How? Means nothing if it is not gonna bioengineer to food to superior quality. If everyone become educated and start going for less worse option, the prices of it will go up.
I rlly wanna see those pics pls try send em again
I don't understand the second image
Education not for everyone.
Zoom it
Phagggggots like politician they don't need study.
people's preference for and capacity to create certain environments is genetic. chad buys a house in the country raises livestock on his own farm because his genetics allow for self sufficiency
theres no chad born in a city that have some special genetic that make him a farmer naturally and can go live in rural and survive. that is not genetic at all. its about where ur born and what u were doing when u were growing up as a kid.
Yes, and those proclivities are partially shaped by environment and epigenetics, too.
