Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

PrimalPlasty

PrimalPlasty

Organs & Blood, you Slave. Carbs make me miserable
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I didn't find a decent guide on this so here you go

Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

Risks and Misconceptions:


Many people still have concerns about consuming raw meat, largely due to the misconception that bacteria are the sole cause of foodborne illnesses. However, it's essential to recognize that bacteria present in raw meat are not necessarily harmful; in fact, they can be beneficial for our gut health. Similarly, there's often undue fear surrounding parasites in raw meat. Contrary to popular belief, these parasites are generally harmless and can even contribute positively to our gut microbiome. The true risk lies in the diet and vaccination status of the animals we consume. Opting for grass-fed, untreated meat ensures minimal risk and maximum nutritional benefit.


Benefits:

  1. Anti-aging: Raw meat offers a unique nutritional profile, rich in essential nutrients while being relatively low in calories. This combination can potentially slow down the aging process and contribute to a longer, healthier life.

  2. Health Benefits: Raw meat, along with organs, eggs, and dairy, is incredibly nutrient-dense, providing our bodies with a wide array of essential vitamins, minerals, and macronutrients. By incorporating these foods into our diet, we can reach the pinnacle of health and vitality.

  3. Clear Skin: Raw animal fats and liver contain essential nutrients like vitamin A and retinol, which are known for promoting clear, radiant skin. With consistent consumption, improvements in skin health can be observed in as little as a week.

  4. Mood and Hormonal Balance: The primal diet has the potential to positively impact our biochemical makeup, leading to improvements in mood and hormonal balance. By returning to our natural dietary roots, we can experience increased happiness, fulfillment, and hormonal equilibrium.

  5. Muscle Building: Raw meat is renowned for its bioavailability and high-quality protein content, making it an excellent choice for muscle building. Additionally, by avoiding cooking, we preserve the integrity of the protein, maximizing its effectiveness for muscle growth and repair.

  6. No Carcinogens: Cooking can produce carcinogens, which are harmful substances linked to cancer. By opting for a raw diet, we eliminate exposure to these carcinogens, reducing the risk of tumor development and other adverse health effects.

Why Do We Cook Food?

Despite the mainstream belief that humans have been cooking for hundreds of thousands of years, the historical evidence suggests otherwise. Raw meat dishes have been enjoyed throughout history, challenging the notion that cooking is a fundamental aspect of human dietary evolution. The portrayal of raw meat repulsive or even disgusting in popular culture overlooks its consumption by various cultures and historical figures. Returning to a primal diet, consisting of raw meat, organs, eggs, dairy, and blood, holds the key to unlocking optimal health and vitality.


Quick Questions:

  1. Is it safe to consume raw meat?
    • Yes, as long as it's sourced from reputable providers and handled properly. Raw meat offers a plethora of essential nutrients that can significantly benefit our health.
  2. What are the nutritional benefits of raw meat compared to cooked meat?
    • Raw meat retains its natural nutrient profile, ensuring maximum nutritional benefit. Unlike cooked meat, which may lose some of its nutrients during the cooking process, raw meat provides a rich source of essential vitamins, minerals, and protein.
  3. How does a raw meat diet affect digestion?
    • Raw meat is easier to digest compared to cooked meat, as it maintains its natural enzymatic activity. This aids in optimal digestion and nutrient absorption, supporting overall gut health.
  4. Can a raw meat diet provide all necessary nutrients for optimal health?
    • Absolutely. A well-balanced raw meat diet can supply our bodies with all the essential nutrients needed for optimal health and well-being. By incorporating a variety of raw meats and complementary foods, we can achieve optimal nutrition and vitality.

Feel free to ask questions.

(Formatted with Chat-GPT)
 
Last edited:
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Not a single word, son
 
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Just eat testicles specifically black ones raw
 
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I didn't find a decent guide on this so here you go

Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

Risks and Misconceptions:


Many people still have concerns about consuming raw meat, largely due to the misconception that bacteria are the sole cause of foodborne illnesses. However, it's essential to recognize that bacteria present in raw meat are not necessarily harmful; in fact, they can be beneficial for our gut health. Similarly, there's often undue fear surrounding parasites in raw meat. Contrary to popular belief, these parasites are generally harmless and can even contribute positively to our gut microbiome. The true risk lies in the diet and vaccination status of the animals we consume. Opting for grass-fed, untreated meat ensures minimal risk and maximum nutritional benefit.


Benefits:

  1. Anti-aging: Raw meat offers a unique nutritional profile, rich in essential nutrients while being relatively low in calories. This combination can potentially slow down the aging process and contribute to a longer, healthier life.

  2. Health Benefits: Raw meat, along with organs, eggs, and dairy, is incredibly nutrient-dense, providing our bodies with a wide array of essential vitamins, minerals, and macronutrients. By incorporating these foods into our diet, we can reach the pinnacle of health and vitality.

  3. Clear Skin: Raw animal fats and liver contain essential nutrients like vitamin A and retinol, which are known for promoting clear, radiant skin. With consistent consumption, improvements in skin health can be observed in as little as a week.

  4. Mood and Hormonal Balance: The primal diet has the potential to positively impact our biochemical makeup, leading to improvements in mood and hormonal balance. By returning to our natural dietary roots, we can experience increased happiness, fulfillment, and hormonal equilibrium.

  5. Muscle Building: Raw meat is renowned for its bioavailability and high-quality protein content, making it an excellent choice for muscle building. Additionally, by avoiding cooking, we preserve the integrity of the protein, maximizing its effectiveness for muscle growth and repair.

  6. No Carcinogens: Cooking can produce carcinogens, which are harmful substances linked to cancer. By opting for a raw diet, we eliminate exposure to these carcinogens, reducing the risk of tumor development and other adverse health effects.

Why Do We Cook Food?

Despite the mainstream belief that humans have been cooking for hundreds of thousands of years, the historical evidence suggests otherwise. Raw meat dishes have been enjoyed throughout history, challenging the notion that cooking is a fundamental aspect of human dietary evolution. The portrayal of raw meat repulsive or even disgusting in popular culture overlooks its consumption by various cultures and historical figures. Returning to a primal diet, consisting of raw meat, organs, eggs, dairy, and blood, holds the key to unlocking optimal health and vitality.


Quick Questions:

  1. Is it safe to consume raw meat?
    • Yes, as long as it's sourced from reputable providers and handled properly. Raw meat offers a plethora of essential nutrients that can significantly benefit our health.
  2. What are the nutritional benefits of raw meat compared to cooked meat?
    • Raw meat retains its natural nutrient profile, ensuring maximum nutritional benefit. Unlike cooked meat, which may lose some of its nutrients during the cooking process, raw meat provides a rich source of essential vitamins, minerals, and protein.
  3. How does a raw meat diet affect digestion?
    • Raw meat is easier to digest compared to cooked meat, as it maintains its natural enzymatic activity. This aids in optimal digestion and nutrient absorption, supporting overall gut health.
  4. Can a raw meat diet provide all necessary nutrients for optimal health?
    • Absolutely. A well-balanced raw meat diet can supply our bodies with all the essential nutrients needed for optimal health and well-being. By incorporating a variety of raw meats and complementary foods, we can achieve optimal nutrition and vitality.

Feel free to ask questions.

(Formatted with Chat-GPT)
ayeee my primal brother although I've been eating slop again bc of family I still have been experimenting with raw beef + organs and my skin def got better
 
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Reactions: thereallegend, HTN_Mentalcel and PrimalPlasty
I didn't find a decent guide on this so here you go

Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

Risks and Misconceptions:


Many people still have concerns about consuming raw meat, largely due to the misconception that bacteria are the sole cause of foodborne illnesses. However, it's essential to recognize that bacteria present in raw meat are not necessarily harmful; in fact, they can be beneficial for our gut health. Similarly, there's often undue fear surrounding parasites in raw meat. Contrary to popular belief, these parasites are generally harmless and can even contribute positively to our gut microbiome. The true risk lies in the diet and vaccination status of the animals we consume. Opting for grass-fed, untreated meat ensures minimal risk and maximum nutritional benefit.


Benefits:

  1. Anti-aging: Raw meat offers a unique nutritional profile, rich in essential nutrients while being relatively low in calories. This combination can potentially slow down the aging process and contribute to a longer, healthier life.

  2. Health Benefits: Raw meat, along with organs, eggs, and dairy, is incredibly nutrient-dense, providing our bodies with a wide array of essential vitamins, minerals, and macronutrients. By incorporating these foods into our diet, we can reach the pinnacle of health and vitality.

  3. Clear Skin: Raw animal fats and liver contain essential nutrients like vitamin A and retinol, which are known for promoting clear, radiant skin. With consistent consumption, improvements in skin health can be observed in as little as a week.

  4. Mood and Hormonal Balance: The primal diet has the potential to positively impact our biochemical makeup, leading to improvements in mood and hormonal balance. By returning to our natural dietary roots, we can experience increased happiness, fulfillment, and hormonal equilibrium.

  5. Muscle Building: Raw meat is renowned for its bioavailability and high-quality protein content, making it an excellent choice for muscle building. Additionally, by avoiding cooking, we preserve the integrity of the protein, maximizing its effectiveness for muscle growth and repair.

  6. No Carcinogens: Cooking can produce carcinogens, which are harmful substances linked to cancer. By opting for a raw diet, we eliminate exposure to these carcinogens, reducing the risk of tumor development and other adverse health effects.

Why Do We Cook Food?

Despite the mainstream belief that humans have been cooking for hundreds of thousands of years, the historical evidence suggests otherwise. Raw meat dishes have been enjoyed throughout history, challenging the notion that cooking is a fundamental aspect of human dietary evolution. The portrayal of raw meat repulsive or even disgusting in popular culture overlooks its consumption by various cultures and historical figures. Returning to a primal diet, consisting of raw meat, organs, eggs, dairy, and blood, holds the key to unlocking optimal health and vitality.


Quick Questions:

  1. Is it safe to consume raw meat?
    • Yes, as long as it's sourced from reputable providers and handled properly. Raw meat offers a plethora of essential nutrients that can significantly benefit our health.
  2. What are the nutritional benefits of raw meat compared to cooked meat?
    • Raw meat retains its natural nutrient profile, ensuring maximum nutritional benefit. Unlike cooked meat, which may lose some of its nutrients during the cooking process, raw meat provides a rich source of essential vitamins, minerals, and protein.
  3. How does a raw meat diet affect digestion?
    • Raw meat is easier to digest compared to cooked meat, as it maintains its natural enzymatic activity. This aids in optimal digestion and nutrient absorption, supporting overall gut health.
  4. Can a raw meat diet provide all necessary nutrients for optimal health?
    • Absolutely. A well-balanced raw meat diet can supply our bodies with all the essential nutrients needed for optimal health and well-being. By incorporating a variety of raw meats and complementary foods, we can achieve optimal nutrition and vitality.

Feel free to ask questions.

(Formatted with Chat-GPT)
have you tried high meat?
 
Will go with the diet tomorrow. Your thoughts on carbs consuming and white rice?
 
Will go with the diet tomorrow. Your thoughts on carbs consuming and white rice?
Aajonus recommended consuming white rice or white potatoes with lots of butter but only if you want to gain weight, otherwise go for fruit ideally low carb fruits
 
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tell me how it felt and tasted like

I haven't yet because I don't fully know how to do it properly
so this is something no one can really express, but ill try to explain the taste, its sort of addicting, muscle meat tastes a little bit like blue cheese, liver tastes more so like red wine with chocolate.

You can do it easily without any dangers, make sure good quality meat/organ, buy some glas jars fill it up half way close it, put it in the fridge and i recommend not opening it for like 1 or 2 months

be careful, open it up outside of your house, otherwise, itll stink your house up
 
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  • JFL
  • Love it
Reactions: thereallegend, HTN_Mentalcel and Braindeadautist
I didn't find a decent guide on this so here you go

Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

Risks and Misconceptions:


Many people still have concerns about consuming raw meat, largely due to the misconception that bacteria are the sole cause of foodborne illnesses. However, it's essential to recognize that bacteria present in raw meat are not necessarily harmful; in fact, they can be beneficial for our gut health. Similarly, there's often undue fear surrounding parasites in raw meat. Contrary to popular belief, these parasites are generally harmless and can even contribute positively to our gut microbiome. The true risk lies in the diet and vaccination status of the animals we consume. Opting for grass-fed, untreated meat ensures minimal risk and maximum nutritional benefit.


Benefits:

  1. Anti-aging: Raw meat offers a unique nutritional profile, rich in essential nutrients while being relatively low in calories. This combination can potentially slow down the aging process and contribute to a longer, healthier life.

  2. Health Benefits: Raw meat, along with organs, eggs, and dairy, is incredibly nutrient-dense, providing our bodies with a wide array of essential vitamins, minerals, and macronutrients. By incorporating these foods into our diet, we can reach the pinnacle of health and vitality.

  3. Clear Skin: Raw animal fats and liver contain essential nutrients like vitamin A and retinol, which are known for promoting clear, radiant skin. With consistent consumption, improvements in skin health can be observed in as little as a week.

  4. Mood and Hormonal Balance: The primal diet has the potential to positively impact our biochemical makeup, leading to improvements in mood and hormonal balance. By returning to our natural dietary roots, we can experience increased happiness, fulfillment, and hormonal equilibrium.

  5. Muscle Building: Raw meat is renowned for its bioavailability and high-quality protein content, making it an excellent choice for muscle building. Additionally, by avoiding cooking, we preserve the integrity of the protein, maximizing its effectiveness for muscle growth and repair.

  6. No Carcinogens: Cooking can produce carcinogens, which are harmful substances linked to cancer. By opting for a raw diet, we eliminate exposure to these carcinogens, reducing the risk of tumor development and other adverse health effects.

Why Do We Cook Food?

Despite the mainstream belief that humans have been cooking for hundreds of thousands of years, the historical evidence suggests otherwise. Raw meat dishes have been enjoyed throughout history, challenging the notion that cooking is a fundamental aspect of human dietary evolution. The portrayal of raw meat repulsive or even disgusting in popular culture overlooks its consumption by various cultures and historical figures. Returning to a primal diet, consisting of raw meat, organs, eggs, dairy, and blood, holds the key to unlocking optimal health and vitality.


Quick Questions:

  1. Is it safe to consume raw meat?
    • Yes, as long as it's sourced from reputable providers and handled properly. Raw meat offers a plethora of essential nutrients that can significantly benefit our health.
  2. What are the nutritional benefits of raw meat compared to cooked meat?
    • Raw meat retains its natural nutrient profile, ensuring maximum nutritional benefit. Unlike cooked meat, which may lose some of its nutrients during the cooking process, raw meat provides a rich source of essential vitamins, minerals, and protein.
  3. How does a raw meat diet affect digestion?
    • Raw meat is easier to digest compared to cooked meat, as it maintains its natural enzymatic activity. This aids in optimal digestion and nutrient absorption, supporting overall gut health.
  4. Can a raw meat diet provide all necessary nutrients for optimal health?
    • Absolutely. A well-balanced raw meat diet can supply our bodies with all the essential nutrients needed for optimal health and well-being. By incorporating a variety of raw meats and complementary foods, we can achieve optimal nutrition and vitality.

Feel free to ask questions.

(Formatted with Chat-GPT)
Ha mut vlla
 
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Reactions: PrimalPlasty
so this is something no one can really express, but ill try to explain the taste, its sort of addicting, muscle meat tastes a little bit like blue cheese, liver tastes more so like red wine with chocolate.

You can do it easily without any dangers, make sure good quality meat/organ, buy some glas jars fill it up half way close it, put it in the fridge and i recommend not opening it for like 1 or 2 months

be careful, open it up outside of your house, otherwise, itll stink your house up
off topic but do you like Goatis or are u memeing
 
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Reactions: HTN_Mentalcel
off topic but do you like Goatis or are u memeing
both kinda, i dont hate him and i dont think thats fair to do, since ive gotten into all of this just because of him, but im also not a hard die fan of his.
 
  • JFL
Reactions: HTN_Mentalcel
I didn't find a decent guide on this so here you go

Unveiling the Primal Diet: Debunking Myths and Embracing Benefits

Risks and Misconceptions:


Many people still have concerns about consuming raw meat, largely due to the misconception that bacteria are the sole cause of foodborne illnesses. However, it's essential to recognize that bacteria present in raw meat are not necessarily harmful; in fact, they can be beneficial for our gut health. Similarly, there's often undue fear surrounding parasites in raw meat. Contrary to popular belief, these parasites are generally harmless and can even contribute positively to our gut microbiome. The true risk lies in the diet and vaccination status of the animals we consume. Opting for grass-fed, untreated meat ensures minimal risk and maximum nutritional benefit.


Benefits:

  1. Anti-aging: Raw meat offers a unique nutritional profile, rich in essential nutrients while being relatively low in calories. This combination can potentially slow down the aging process and contribute to a longer, healthier life.

  2. Health Benefits: Raw meat, along with organs, eggs, and dairy, is incredibly nutrient-dense, providing our bodies with a wide array of essential vitamins, minerals, and macronutrients. By incorporating these foods into our diet, we can reach the pinnacle of health and vitality.

  3. Clear Skin: Raw animal fats and liver contain essential nutrients like vitamin A and retinol, which are known for promoting clear, radiant skin. With consistent consumption, improvements in skin health can be observed in as little as a week.

  4. Mood and Hormonal Balance: The primal diet has the potential to positively impact our biochemical makeup, leading to improvements in mood and hormonal balance. By returning to our natural dietary roots, we can experience increased happiness, fulfillment, and hormonal equilibrium.

  5. Muscle Building: Raw meat is renowned for its bioavailability and high-quality protein content, making it an excellent choice for muscle building. Additionally, by avoiding cooking, we preserve the integrity of the protein, maximizing its effectiveness for muscle growth and repair.

  6. No Carcinogens: Cooking can produce carcinogens, which are harmful substances linked to cancer. By opting for a raw diet, we eliminate exposure to these carcinogens, reducing the risk of tumor development and other adverse health effects.

Why Do We Cook Food?

Despite the mainstream belief that humans have been cooking for hundreds of thousands of years, the historical evidence suggests otherwise. Raw meat dishes have been enjoyed throughout history, challenging the notion that cooking is a fundamental aspect of human dietary evolution. The portrayal of raw meat repulsive or even disgusting in popular culture overlooks its consumption by various cultures and historical figures. Returning to a primal diet, consisting of raw meat, organs, eggs, dairy, and blood, holds the key to unlocking optimal health and vitality.


Quick Questions:

  1. Is it safe to consume raw meat?
    • Yes, as long as it's sourced from reputable providers and handled properly. Raw meat offers a plethora of essential nutrients that can significantly benefit our health.
  2. What are the nutritional benefits of raw meat compared to cooked meat?
    • Raw meat retains its natural nutrient profile, ensuring maximum nutritional benefit. Unlike cooked meat, which may lose some of its nutrients during the cooking process, raw meat provides a rich source of essential vitamins, minerals, and protein.
  3. How does a raw meat diet affect digestion?
    • Raw meat is easier to digest compared to cooked meat, as it maintains its natural enzymatic activity. This aids in optimal digestion and nutrient absorption, supporting overall gut health.
  4. Can a raw meat diet provide all necessary nutrients for optimal health?
    • Absolutely. A well-balanced raw meat diet can supply our bodies with all the essential nutrients needed for optimal health and well-being. By incorporating a variety of raw meats and complementary foods, we can achieve optimal nutrition and vitality.

Feel free to ask questions.

(Formatted with Chat-GPT)
Good thread
 
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Can't eat goyslop when you're Jewish :feelshmm:
The infamous Jew has adapted to eating goyslop because his plan for world domination right after their wrongful liberation from “The Concentration Camps” required that they poison the world with this new type of food they were planning to produce…

So as plans go their expertise in “chasing the shekels” allowed them to artificially enhance their goyslop processing capabilities so that most of the world would die off in the process of consuming “the goyslop” while their “Superior Race” would thrive instead.

You’re welcome son.

I’ve been studying these vile creatures for a total of 1 hour and the amount of disgusting dirty tricks up their sleeves are but a needle in the haystack compared to their “plans for World Domination”. Don’t be surprised to learn that the “Jew” will be the “remaining race” in the upcoming years of the impending doom of the human race…

1719096972457
 
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