We evolved to eat cooked meat.

[User28823]

Raw cucks don't understand basic genetic facts. To give you just one example, the ApoE4 variant has become rarer in modern society. It was once our only variant, and it was our ancestral variant. It leads people to have stronger immune systems for foreign bodies, but to die younger (via being in a Rel-A dominant state often). In the last 200k years, we developed the Apoe3 and then Apoe2 variants which both predispose us to infections from foreign bacteria. This is just one example, among hundreds of genes, of how we have evolved not to eat raw meats.

jfl at low iq raw cucks like @asdvek @Tyler1 @Never Get Up @thereallegend

 

[User28823]

incoming ramblings from raw coping cucks that dont even prove they eat raw meat

 

[Jason Voorhees]

I say we go back to eating insects

 

[User28823]

I say we go back to eating insects

JEW

 

[asdvek]

completely brainwashed

keep believing in NWO propaganda

 

[User28823]

completely brainwashed

keep believing in NWO propaganda

notice how you can't refute any of the points?

jfl....

 

[Kroker]

It’s also tastes bad, cooked food has some delicacy to it

What’s your stance on veggies/fruits consumption?

 

[User28823]

It’s also tastes bad, cooked food has some delicacy to it

What’s your stance on veggies/fruits consumption?

veggies/fruits are healthy for you and your gut microbiome

 

[Claymoreboy0118]

water

 

[Cafu]

Raw meat was always a meme

 

[Kroker]

veggies/fruits are healthy for you and your gut microbiome

When I eat less veggies/fruits I experience constipation but when I eat, I don’t

 

[Latinolooksmaxxer]

water my nigga

 

[VV62]

If we are not supposed to eat cooked meat and carbs why does doner kebab taste better than raw meat?

 

[User28823]

If we are not supposed to eat cooked meat and carbs why does doner kebab taste better than raw meat?

question for raw cucks to answer while they struggle to down their raw chicken without vomiting because we evolved to find cooked meat tastier

 

[arifon]

Raw cucks don't understand basic genetic facts. To give you just one example, the ApoE4 variant has become rarer in modern society. It was once our only variant, and it was our ancestral variant. It leads people to have stronger immune systems for foreign bodies, but to die younger (via being in a Rel-A dominant state often). In the last 200k years, we developed the Apoe3 and then Apoe2 variants which both predispose us to infections from foreign bacteria. This is just one example, among hundreds of genes, of how we have evolved not to eat raw meats.

jfl at low iq raw cucks like @asdvek @Tyler1 @Never Get Up @thereallegend

ppl still eat raw meat wym

depends on the region

also u forgot about raw milk which everyone drank till like mid 60s since there was no pasteurised shit

 

[User28823]

ppl still eat raw meat wym

depends on the region

also u forgot about raw milk which everyone drank till like mid 60s since there was no pasteurised shit

low iq ppl still eat raw meat is the point of this thread

you are literally going backwards in evolution if you are still eating raw meat

 

[mrdouchebag]

Men, who don't hit Stacy's punani raw, usually resort to stupid cheap substitutes like raw meat, raw milk, raw eggs, raw dick, raw liver.
Real Gs know that the only raw item on their menu should be RAW PUSSY.

 

[sub5outsider]

eating raw meat is the new age veganism

 

[arifon]

low iq ppl still eat raw meat is the point of this thread

you are literally going backwards in evolution if you are still eating raw meat

maybe reply to my post and arguments
we have always been exposed to bacteris and parasites
if we europeans didn’t eat RAW meat we surely ate “undercooked” meat or drank raw milk
even though in my culture there are actually raw mear dishes. germans used to have steak tartare for their breakfast (raw ground meat + raw egg yolk). and they still eat this thing called “mett”.
but again even if u didn’t, it’s basically guaranteed that you drank raw milk. there was no pasteurised milk until last century
but if you ain’t european it’s even more obvious that ur ancestors ate raw meat since all asians eat raw meat still including raw chicken and fish. in africa they drink raw blood with raw milk and eat raw organs even though they mostly cook muscle meat (excluding ethiopia where they ONLY eat raw meat and reject any kind of cooked meat)

so wdym we evoled to eat cooked meat? we have been always exposed to bacteria. and you see all of the niggas on tiktok eating raw meat for years now and they feel good, i haven’t seen a 1 person complaining about anything

 

[tunisianropemaxxer]

Raw cucks don't understand basic genetic facts. To give you just one example, the ApoE4 variant has become rarer in modern society. It was once our only variant, and it was our ancestral variant. It leads people to have stronger immune systems for foreign bodies, but to die younger (via being in a Rel-A dominant state often). In the last 200k years, we developed the Apoe3 and then Apoe2 variants which both predispose us to infections from foreign bacteria. This is just one example, among hundreds of genes, of how we have evolved not to eat raw meats.

jfl at low iq raw cucks like @asdvek @Tyler1 @Never Get Up @thereallegend

Water
we've been cooking food ever since we found out about of fire

 

[User28823]

maybe reply to my post and arguments
we have always been exposed to bacteris and parasites
if we europeans didn’t eat RAW meat we surely ate “undercooked” meat or drank raw milk
even though in my culture there are actually raw mear dishes. germans used to have steak tartare for their breakfast (raw ground meat + raw egg yolk). and they still eat this thing called “mett”.
but again even if u didn’t, it’s basically guaranteed that you drank raw milk. there was no pasteurised milk until last century
but if you ain’t european it’s even more obvious that ur ancestors ate raw meat since all asians eat raw meat still including raw chicken and fish. in africa they drink raw blood with raw milk and eat raw organs even though they mostly cook muscle meat (excluding ethiopia where they ONLY eat raw meat and reject any kind of cooked meat)

so wdym we evoled to eat cooked meat? we have been always exposed to bacteria. and you see all of the niggas on tiktok eating raw meat for years now and they feel good, i haven’t seen a 1 person complaining about anything

in 1938 about 20% of all food and beverage related diseases came from raw milk consumption until pastuerized milk was introduced

you're confusing "we survived exposure" with "we evolved for it"

our ancestors didn't thrive on raw food, they died younger and had higher parasite loads, chronic gut inflammation

there are studies showing drops in intestinal parasite eggs once cooking became universal and killed off pathogens, likely also leading to net caloric absorption and increased our brain size as a consequence

ApE4 is an ancestral genotype that helped us fight infection when everyone ate this pathogen contaminated food but came at the consequence of chronic inflammation and shorter lifespan

ApoE3/E2 variants arose after the adoption of cooked food and sanitation allowing us to live longer in a less inflammatory state

steak tartare and mett are not prehistoric diets, they're dishes made from modern, pathogen-controlled meats, refrigeration, salt curing, acid fermentation, strict meat sourcing

nobody gives af about tiktok cucks eating raw meat and i can guarantee you they're trying to sell you something, and looks like you fell for it

 

[Tyler1]

Jewish lies

 

[arifon]

in 1938 about 20% of all food and beverage related diseases came from raw milk consumption until pastuerized milk was introduced

you're confusing "we survived exposure" with "we evolved for it"

our ancestors didn't thrive on raw food, they died younger and had higher parasite loads, chronic gut inflammation

there are studies showing drops in intestinal parasite eggs once cooking became universal and killed off pathogens, likely also leading to net caloric absorption and increased our brain size as a consequence

ApE4 is an ancestral genotype that helped us fight infection when everyone ate this pathogen contaminated food but came at the consequence of chronic inflammation and shorter lifespan

ApoE3/E2 variants arose after the adoption of cooked food and sanitation allowing us to live longer in a less inflammatory state

steak tartare and mett are not prehistoric diets, they're dishes made from modern, pathogen-controlled meats, refrigeration, salt curing, acid fermentation, strict meat sourcing

nobody gives af about tiktok cucks eating raw meat and i can guarantee you they're trying to sell you something, and looks like you fell for it

no hate man but this is chat gpt type of reply (which isn’t even wrong to question things)

raw milk part: people started to get sick only after industrialisation of it. farmers needed to make a lot of milk for a lot of ppl and also deliver it, this led to very poor quality in all aspects: cows started to eat like shit, their overall environment was shit and delivery part was also dirty

in that sense they just got rid of all the “poison” because the cows had incredibly bad diets and were detoxing, and ofc this resulted in extremely bad milk quality, therefore fact that they actually invented pasteurisation is kinda good

however raw milk from a healthy cow can’t even be in any way harmful, why would their milk even produce anything harmful? and yeah again it’s anecdotal proof but my mom, grandmom, mom of my grandmom etc all have been drinking raw milk from our cow in the village and 0 times any problems occurred because the cow was healthy

about eggs: it’s true but not in a way that they say it is. egg whites have antinutrients to protect the yolk (the baby). by cooking it you just destroy the antinutrients

lifespan of the ancestral humans was always calculated including infant mortality, which is incredibly missleading. average age for a human that ACTUALLY haven’t died till adulthood (due to harsh environment) actually more realistically was at least 50-60 years and remember, they didn’t die due to health problems necessarily. they could still die during hunting or injury which was impossible to treat back in the day

APOE part: you can look it up and it’s actually just association studies from modern humans funnily enough. APOE4 leads to much more intense detoxing from modern garbage food which causes inflammation, and again this is very ironic but most of those people studied most likely ate cooked meat (i mean it’s basically guaranteed that they weren’t primalists). So it’s an insane correlation which makes no sense when u look at it. Fact that a lot of people still carry this gene proves directly that it isn’t harmful for us. APOE4 was again only associated with shorter lifespan because of average lifespan back in the day. “Sooooo, APOE4 more back then more … death earlier… APOE2/3 now more… deaths not earlier…. so apoe4 is bad and raw meat is bad!!!”. But in reality, this is way more nuanced and this is an extremely complicated topic.

so do you need to eat raw meat to have a good diet? no

is it beneficial to have raw meat in ur diet? yes, it has more nutrients and doesn’t have carcinogens and other chemicals that occur during cooking process

do u eat raw meat from a place ur not sure about? again fuck no, if animal wasn’t healthy it would store the toxins in its organs and fat primarily and a bit in the muscle

so if anything i just don’t understand the hate, if you don’t have a good source or you just don’t want to eat it just don’t. but if the source is good it’s completely safe

but ur right: raw meat isn’t something special. by cooking u just get reduce ur vitamins but u don’t destroy all of the nutritional content

 

[shngstaaaa107]

maybe reply to my post and arguments
we have always been exposed to bacteris and parasites
if we europeans didn’t eat RAW meat we surely ate “undercooked” meat or drank raw milk
even though in my culture there are actually raw mear dishes. germans used to have steak tartare for their breakfast (raw ground meat + raw egg yolk). and they still eat this thing called “mett”.
but again even if u didn’t, it’s basically guaranteed that you drank raw milk. there was no pasteurised milk until last century
but if you ain’t european it’s even more obvious that ur ancestors ate raw meat since all asians eat raw meat still including raw chicken and fish. in africa they drink raw blood with raw milk and eat raw organs even though they mostly cook muscle meat (excluding ethiopia where they ONLY eat raw meat and reject any kind of cooked meat)

so wdym we evoled to eat cooked meat? we have been always exposed to bacteria. and you see all of the niggas on tiktok eating raw meat for years now and they feel good, i haven’t seen a 1 person complaining about anything

- "raw milk part: people started to get sick only after industrialisation of it. farmers needed to make a lot of milk for a lot of ppl and also deliver it, this led to very poor quality in all aspects: cows started to eat like shit, their overall environment was shit and delivery part was also dirty"
bacteria in raw milk actually comes from the dirty environments you mention, animal shit literally contaminates the food, and pasturization is to get rid of such contaminants
- "why would their milk even produce anything harmful? and yeah again it’s anecdotal proof but my mom, grandmom, mom of my grandmom etc all have been drinking raw milk from our cow in the village and 0 times any problems occurred because the cow was healthy"
this is because there is no contaminants from milking equipment, udder contaminants, or bad conditions.
-

 

[zuffensons]

We should just eat mcdonalds everyday

 

[Roost]

Raw cucks don't understand basic genetic facts. To give you just one example, the ApoE4 variant has become rarer in modern society. It was once our only variant, and it was our ancestral variant. It leads people to have stronger immune systems for foreign bodies, but to die younger (via being in a Rel-A dominant state often). In the last 200k years, we developed the Apoe3 and then Apoe2 variants which both predispose us to infections from foreign bacteria. This is just one example, among hundreds of genes, of how we have evolved not to eat raw meats.

jfl at low iq raw cucks like @asdvek @Tyler1 @Never Get Up @thereallegend

everyone saying water but 85% of this site truly believes in this joke

 

[arifon]

- "raw milk part: people started to get sick only after industrialisation of it. farmers needed to make a lot of milk for a lot of ppl and also deliver it, this led to very poor quality in all aspects: cows started to eat like shit, their overall environment was shit and delivery part was also dirty"
bacteria in raw milk actually comes from the dirty environments you mention, animal shit literally contaminates the food, and pasturization is to get rid of such contaminants
- "why would their milk even produce anything harmful? and yeah again it’s anecdotal proof but my mom, grandmom, mom of my grandmom etc all have been drinking raw milk from our cow in the village and 0 times any problems occurred because the cow was healthy"
this is because there is no contaminants from milking equipment, udder contaminants, or bad conditions.
-

yep

 

[idealistsynth]

these dumb low iq fucks can’t process that a balanced diet with lean protein, intelligent usage of carbs, and healthy fats with a variety of different vegetables/fruits for micronutrients is simply the truth. eating raw meat for the “nutrients” that can much more accessibly and safely be consumed from other sources is the epitome of their stupidity oml

 

[User28823]

no hate man but this is chat gpt type of reply (which isn’t even wrong to question things)

wrong

raw milk part: people started to get sick only after industrialisation of it. farmers needed to make a lot of milk for a lot of ppl and also deliver it, this led to very poor quality in all aspects: cows started to eat like shit, their overall environment was shit and delivery part was also dirty

wrong, source?

in that sense they just got rid of all the “poison” because the cows had incredibly bad diets and were detoxing, and ofc this resulted in extremely bad milk quality, therefore fact that they actually invented pasteurisation is kinda good

pasteurized milk is superior and not dangerous

however raw milk from a healthy cow can’t even be in any way harmful, why would their milk even produce anything harmful? and yeah again it’s anecdotal proof but my mom, grandmom, mom of my grandmom etc all have been drinking raw milk from our cow in the village and 0 times any problems occurred because the cow was healthy

bacteria

about eggs: it’s true but not in a way that they say it is. egg whites have antinutrients to protect the yolk (the baby). by cooking it you just destroy the antinutrients

define antinutrient and how eggs have them and what mechanism they harm the body

lifespan of the ancestral humans was always calculated including infant mortality, which is incredibly missleading. average age for a human that ACTUALLY haven’t died till adulthood (due to harsh environment) actually more realistically was at least 50-60 years and remember, they didn’t die due to health problems necessarily. they could still die during hunting or injury which was impossible to treat back in the day

just die half as early due to pathogens theory

APOE part: you can look it up and it’s actually just association studies from modern humans funnily enough. APOE4 leads to much more intense detoxing from modern garbage food which causes inflammation, and again this is very ironic but most of those people studied most likely ate cooked meat (i mean it’s basically guaranteed that they weren’t primalists). So it’s an insane correlation which makes no sense when u look at it. Fact that a lot of people still carry this gene proves directly that it isn’t harmful for us. APOE4 was again only associated with shorter lifespan because of average lifespan back in the day. “Sooooo, APOE4 more back then more … death earlier… APOE2/3 now more… deaths not earlier…. so apoe4 is bad and raw meat is bad!!!”. But in reality, this is way more nuanced and this is an extremely complicated topic.

u completely missed the point

so do you need to eat raw meat to have a good diet? no

is it beneficial to have raw meat in ur diet? yes, it has more nutrients and doesn’t have carcinogens and other chemicals that occur during cooking process

do u eat raw meat from a place ur not sure about? again fuck no, if animal wasn’t healthy it would store the toxins in its organs and fat primarily and a bit in the muscle

so if anything i just don’t understand the hate, if you don’t have a good source or you just don’t want to eat it just don’t. but if the source is good it’s completely safe

but ur right: raw meat isn’t something special. by cooking u just get reduce ur vitamins but u don’t destroy all of the nutritional content

raw meat = u are low iq concluded

 

[wewuzaryans134]

you might as well go vegetarian instead of eating cooked meat btw

Saturated fats and cardiovascular health: Current evidence and controversies - PubMed

A diet high in saturated fatty acids (SFA) is a suspected contributor to atherosclerotic cardiovascular disease (ASCVD) risk, in large part because of an effect to raise the low-density lipoprotein cholesterol (LDL-C) concentration. Most dietary guidance from health authorities advocates...

pubmed.ncbi.nlm.nih.gov

Saturated fat, carbohydrate, and cardiovascular disease

A focus of dietary recommendations for cardiovascular disease (CVD) prevention and treatment has been a reduction in saturated fat intake, primarily a…

www.sciencedirect.com

Get the Scoop on Sodium and Salt

How does sodium affect your health? Sodium is a mineral that supports vital functions. It&rsquo.

www.heart.org

all of these only apply to cooked and salted meat

 

[arifon]

define antinutrient and how eggs have them and what mechanism they harm the body

u lost me there nigga

u completely missed the point

nah u completely ignored the point

 

[CookiekingFAN]

We actually evolved to only drink solyently for the most optimal human diet