Why is raw beef organs so cheap in grocery stores?

[lookingforadvicecel]

Need to know if they safe to eat raw or I need butcher for that

 

[Basin]

Need to know if they safe to eat raw or I need butcher for that

i got 200 grams of pork liver for 62 cents from the butcher, high quality too you can tell and taste it
probably not safe to eat raw

 

[asdvek]

Because of low demand.

 

[MrMaxwell]

Need to know if they safe to eat raw or I need butcher for that

Holy shit actually BEGGING for rep. Nobody reps anymore. Especially some of the greys. Don’t worry, I’ll go to your profile and rep some of your posts

 

[lookingforadvicecel]

Holy shit actually BEGGING for rep. Nobody reps anymore. Especially some of the greys. Don’t worry, I’ll go to your profile and rep some of your posts

Thanks for ts :3

 

[unstable]

Need to know if they safe to eat raw or I need butcher for that

are you going to eat it raw?

 

[0 bone mass]

literally waste

 

[lookingforadvicecel]

are you going to eat it raw?

Yeah but not too much of it since it’s high in Vitamin A and Copper

 

[unstable]

Yeah but not too much of it since it’s high in Vitamin A and Copper

why don't you cook it rare just the outside layer on a hot pan that way you don't have to worry about a butcher.

 

[lookingforadvicecel]

why don't you cook it rare just the outside layer on a hot pan that way you don't have to worry about a butcher.

Idk man im used to eating shit raw never got sick or anything

But with organ meats you for sure wanna be more careful with them

 

[bddcoper]

Nobody buys it which is weird because some organs taste exactly like normal beef cuts. Beef heart tastes mostly like stew meat but for the most part but I guess people are too pussy to try it