Mewcel
Diamond
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- Aug 30, 2018
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Probably common knowledge:
>Tannins give green tea its astringent flavour. They have antioxidant and antibacterial properties, and also act as detoxicants.
>A bitter ingredient. While a stimulant, the caffeine in green tea also acts to relieve stress.
Now comes the creme de la creme:
>Green tea contains B1, B2, niacin and pantothenic acid. B vitamins aid carbohydrate metabolism. They also promote secretion of digestive fluids and protect the mucous membranes.
>Green tea contains chemical compounds called tocopherols (more commonly known as Vitamin E), which are thought to have anti-aging properties.
Source: http://www.ochadokoro.com/index_en_jpy.html?mode=contents2
>Tannins give green tea its astringent flavour. They have antioxidant and antibacterial properties, and also act as detoxicants.
>A bitter ingredient. While a stimulant, the caffeine in green tea also acts to relieve stress.
Now comes the creme de la creme:
>Green tea contains B1, B2, niacin and pantothenic acid. B vitamins aid carbohydrate metabolism. They also promote secretion of digestive fluids and protect the mucous membranes.
>Green tea contains chemical compounds called tocopherols (more commonly known as Vitamin E), which are thought to have anti-aging properties.
Source: http://www.ochadokoro.com/index_en_jpy.html?mode=contents2