Raw Milk Question

bonelessvirgin

bonelessvirgin

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I have 3 farms where i get milk from. 2 sell it raw and 1 sells it pasteurized. The pasteurized tastes very earthy for some reason but the raw milk just tastes a little sweet and creamy but i feel like the raw should have this "raw"/ earthy taste. What could be the reasoning behind that?
 
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I have 3 farms where i get milk from. 2 sell it raw and 1 sells it pasteurized. The pasteurized tastes very earthy for some reason but the raw milk just tastes a little sweet and creamy but i feel like the raw should have this "raw"/ earthy taste. What could be the reasoning behind that?
holy yap. explain your situation and why you even need raw milk over pasteurised anyways
 

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