Seasoning

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What y’all do about seasoning I avoid all spices and most herbs just use salt for seasoning. Fresh herbs are probably fine but idk what spices are fine for anti ageing we don’t know the long term effects of spices
 
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wsada said:
Is it a looksmin
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Maybe, which is why I avoid spices. Many spices can cause DNA damage I believe. Dried foods in general are not good and spices that come from seeds hgih in toxins although can have beneficial effects.
 
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Youㅤ said:
What y’all do about seasoning I avoid all spices and most herbs just use salt for seasoning. Fresh herbs are probably fine but idk what spices are fine for anti ageing we don’t know the long term effects of spices
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is it over if i use pepper?
 
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Apparently garlic helps with blood flow and is sometimes considered an aphrodisiac (in pill form though cause obviously smelling like garlic is anything but).
 
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kanderior said:
Apparently garlic helps with blood flow and is sometimes considered an aphrodisiac (in pill form though cause obviously smelling of garlic is anything but).
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there are uses to many seasonings spices herbs etc but like medications side-effects
 
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Youㅤ said:
Maybe, which is why I avoid spices. Many spices can cause DNA damage I believe. Dried foods in general are not good and spices that come from seeds hgih in toxins although can have beneficial effects.
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Spices can cause DNA Damage?
Are you sure of this or is this another Basement theory found in the ancient threads of .org predecessors jfl
 
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Maalik said:
Spices can cause DNA Damage?
Are you sure of this or is this another Basement theory found in the ancient threads of .org predecessors jfl
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i read something about that on pubmed i forgot the details but it seems pretty feasible ill look into it more
 
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Maalik said:
Spices can cause DNA Damage?
Are you sure of this or is this another Basement theory found in the ancient threads of .org predecessors jfl
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diamondbill said:
basement theory
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i see a lot of articles about how various plant compounds or spices pr extracts are anti-tumor because of p53 activation but i dont see anything saying its not pro-p53 in non-cancerous cells. could be an example of focusing on the benefits without talking about the side-efects (potentially pro-ageing)

piperine (in black pepper) supresses Wnt

www.nature.com

Piperine suppresses the Wnt/β-catenin pathway and has anti-cancer effects on colorectal cancer cells - Scientific Reports

More than 94% of colorectal cancer cases have mutations in one or more Wnt/β-catenin signaling pathway components. Inactivating mutations in APC or activating mutations in β-catenin (CTNNB1) lead to signaling overactivation and subsequent intestinal hyperplasia. Numerous classes of medicines...
www.nature.com www.nature.com

i recall reading that Wnt signalling promotes intestinal stem cell populations, so therefore piperine may be anti cancer but deplete intestinal stem cells



ive seen goji berries be hyped as a health food, but it reduces lifespan in c. elegans





these are just a few examples i found my point is plants are like medicine and have myriad effects, many of which are not understood and some of the implications are that the anti-cancer effects of many spices could be pro-ageing given the antagonistic relationship between cancer defense and ageing defense
 
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Youㅤ said:
What y’all do about seasoning I avoid all spices and most herbs just use salt for seasoning. Fresh herbs are probably fine but idk what spices are fine for anti ageing we don’t know the long term effects of spices
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White person trait
 
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cracka ah white people don't season they foo bruh, shieeet
 
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raw organs taste good with no spice
 
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