Why is raw milk and raw honey better than processed

[thedarkoverlord_666]

Title

 

[Deleted member 112683]

Title

its not hop off tiktok for a bit

 

[thedarkoverlord_666]

its not hop off tiktok for a bit

I’ve never thought it was

 

[Dwrk]

Title

İdk man, i tried drinking raw milk for a week but it didn't felt that good. Like when i see the risks on the internet i just didn't wanna drink it.
Do y'all think raw milk is really safe or not?

 

[thedarkoverlord_666]

İdk man, i tried drinking raw milk for a week but it didn't felt that good. Like when i see the risks on the internet i just didn't wanna drink it.
Do y'all think raw milk is really safe or not?

I wouldn't wanna take the risk for something that isn't that much better

 

[Deleted member 85236]

Title

raw milk has more nutrients and raw honey is cope

 

[thedarkoverlord_666]

raw milk has more nutrients and raw honey is cope

What type of nutrients and how does milk lose these nutrients when being processed

 

[Deleted member 85236]

What type of nutrients

idk.Just ask chatgpt or google it

how does milk lose these nutrients when being processed

Heat

 

[thedarkoverlord_666]

idk.Just ask chatgpt or google it

Heat

Nutrients/Components in Raw Milk Potentially Reduced in Processed Milk:​

1. Enzymes:
   • Lactase, lipase, phosphatase, and others can be naturally present in raw milk and are mostly destroyed by pasteurization.
   • These enzymes may help with digestion, though the scientific consensus on their effectiveness in human digestion is mixed.
2. Vitamin B12, B6, and C:
   • These heat-sensitive vitamins can be reduced slightly during pasteurization, but milk is not a major source of vitamin C to begin with.
3. Beneficial bacteria (probiotics):
   • Raw milk can contain naturally occurring probiotic bacteria, which are killed during pasteurization.
4. Immunoglobulins and certain proteins:
   • These may be denatured by heat, although the overall protein content remains the same.

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What Pasteurization Doesn't Significantly Affect:​

• Calcium, protein, fats, carbohydrates, and most B vitamins are largely unchanged.
• Pasteurized milk is often fortified with vitamin D, which raw milk typically lacks unless supplemented through diet.

What AI gave me

 

[Never Get Up]

Retards.org

 

[Deleted member 31072]

Where do you get raw honey? Wanna try it ngl

 

[thedarkoverlord_666]

Where do you get raw honey? Wanna try it ngl

Well I saw some at my grocery store I don't think its as restricted as raw milk

 

[Deleted member 148671]

i dont know what raw honey does but I've been drinking a bit every day out of this jar and its super sweet and tasty

 

[greycel]

1. Raw Kefir
2. Pasteurised Kefir
3. Pasteurised Milk
4. Raw Milk