Homemade Sauerkraut.

[Atem Rah]

Tried making some with cabbage, capsicum and carrots.
Looks pretty good. Now I just have to wait for a month or two for it to ferment.
Btw I used this video as a reference.

 

[Deleted member 6128]

Wtf

 

[Good_Little_Goy]

Wtf

Black man

 

[Deleted member 6400]

 

[Deleted member 2756]

Now I just have to wait for a month or two for it to ferment.

what? you don't have to ferment it for months. My dad's been fermenting cabbage for years, he never goes longer than 3 weeks. In summer he usually doesn't go beyond 1.5 weeks. I usually just drink the richly cultured entrails.

 

[hairyballscel]

Tried making some with cabbage, capsicum and carrots.
Looks pretty good. Now I just have to wait for a month or two for it to ferment.
Btw I used this video as a reference.

point of this?

 

[jake_okok]

cool, but why not just buy it?

 

[Deleted member 6400]

point of this?

increased gut health

 

[Atem Rah]

what? you don't have to ferment it for months. My dad's been fermenting cabbage for years, he never goes longer than 3 weeks. In summer he usually doesn't go beyond 1.5 weeks. I usually just drink the richly cultured entrails.

The longer you ferment it the better it tastes. Also to maximize the benefits.

 

[Atem Rah]

cool, but why not just buy it?

Because this way I have full control of the ingredients and the flavour.
Also I don't trust the store purchased sauerkraut much.

 

[Atem Rah]

increased gut health

= low inhib chad behaviour.
Gotta fix looks as well as inhib levels.

 

[Atem Rah]

View attachment 570119

Tf is this bruh. Don't post this here

 

[Bewusst]

Nice bro but did I ask

 

[Atem Rah]

Nice bro but did I ask

No. And ?