Jason Voorhees
Say cheese
- Joined
- May 15, 2020
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I've never had one
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I've never had one
i enjoy them with tuna. i grew up having them mostly with tuna although i do enjoy them with beans too. just a fluffy potato of sorts.@imontheloose @Magnus Ironblood
Inniti enjoy them with tuna. i grew up having them mostly with tuna although i do enjoy them with beans too. just a fluffy potato of sorts.
I'd probably like them with chill chickeni enjoy them with tuna. i grew up having them mostly with tuna although i do enjoy them with beans too. just a fluffy potato of sorts.
never had this sort of takeaway type i should sayI'd probably like them with chill chicken
i enjoy them with tuna. i grew up having them mostly with tuna although i do enjoy them with beans too. just a fluffy potato of sorts.
You make them at home. What should I tell my mum to make it for me what ingredientsnever had this sort of takeaway type i should say
potato, microwave. all else is whatever u want be it beans or tuna. it is not extravagant nor is it meant to beYou make them at home. What should I tell my mum to make it for me what ingredients
I have a feeling this won't be enough for my curry tastebuds. But I'll ask my mum to make it for me thxpotato, microwave. all else is whatever u want be it beans or tuna. it is not extravagant nor is it meant to be
I've never had one
I've never had one
well yeh its a cheap meal meant to fill till the next possible meal not flatter ur taste buds@imontheloose my mum told me It doesn't look too difficult so she said she'll make it for breakfast tomorrow but she is warning me I'll probably hate it.
It has become an icon of British food. That video I linked. People are literally flying from the US, South Africa etc to try spud bros spuds.well yeh its a cheap meal meant to fill till the next possible meal not flatter ur taste buds
Fish and chips, saveloy ,mushy peas, pickled eggs, bread rolls curry sauce with dandelion and burdock. Classic English lunch.well yeh its a cheap meal meant to fill till the next possible meal not flatter ur taste buds
marketing is all it is. they get their money for selling overpriced poverty meals with some glitter and the reviewers get their kick out of seemingly humiliating the owner. utter rubbish, means nothingIt has become an icon of British food. That video I linked. People are literally flying from the US, South Africa etc to try spud bros spuds.
i very much enjoy fish and chips, its just a shame the shops are all closing now and those which remain open must charge you £20 for it. i love shepherds pie too. reminds me of my nana baking it in front of me gently instructing me when i was only little.Fish and chips, saveloy ,mushy peas, pickled eggs, bred rolls and curry souce with dandelion and burdock. Classic English lunch.
I have tried beef wellington before. I liked it. Toad in a hole also decentmarketing is all it is. they get their money for selling overpriced poverty meals with some glitter and the reviewers get their kick out of seemingly humiliating the owner. utter rubbish, means nothing
I like fish and chips with a Indian twist like using some indian spicies to add more flavour to the batter.i very much enjoy fish and chips, its just a shame the shops are all closing now and those which remain open must charge you £20 for it. i love shepherds pie too. reminds me of my nana baking it in front of me gently instructing me when i was only little.
curry sauce on everything
bros having garam masala with a touch of fishI like fish and chips with a Indian twist like using some indian spicies to add more flavour to the batter.