
Rabbi
Tel Aviv, Israel
- Joined
- Feb 28, 2020
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No he’s just a malnourished DYEL, he’s 140lbs on a good day judging from his other videosnotice the jaw, it has to do with eating hard food.
Maybe he's recovering like this.
Eating raw food, bare hands increases T allegedly![]()
yeah, he's recovering from that I thinkNo he’s just a malnourished DYEL, he’s 140lbs on a good day judging from his other videos
start off with a tongue, they should have thatAlways wanted to eat a testicle tbh but can’t find one at the butcher’s
You have two.Always wanted to eat a testicle tbh but can’t find one at the butcher’s
No he’s just a malnourished DYEL, he’s 140lbs on a good day judging from his other videos
so ur logic is to bandwagon and consume grainslop and carefully bred vegetables that otherwise wouldnt be edible in nature. theres no deficiency or illness one can develop from eating raw animal products from healthy animalsI've never known a person in my entire life who seriously eats raw meat (outside of sushi) and/or exclusively eats animal products. Most of this is just a way to gain traction on social media.
Such as...? And as opposed to carefully bred animals?carefully bred vegetables that otherwise wouldnt be edible in nature.
You can acquire the illness that the animal you're eating had, especially if said animal is mammalian.theres no deficiency or illness u can develop by eating raw animal products
every fruit and vegetable products u see at the grocery isn't found in nature. ex. cabbage broccoli brussels kale cauliflower originate from a domesticated wild mustard plant. flesh will always be flesh and plants are largely indigestable matter with antinutrients and gmo induced starch and sugar storesSuch as...? And as opposed to carefully bred animals?
You can acquire the illness that the animal you're eating had, especially if said animal is mammalian.
Other than wild caught fish, most of the animal products you find in the grocery store aren't "found in nature" either (in other words, they are GMO). "Largely indigestible plant matter" AKA fiber, which gets shat out. Most of the plants/plant nutrients sold in grocery stores become significantly more digestible and bioavailable after cooking, which is a technique that humans have been using for thousands of years.every fruit and vegetable products u see at the grocery isn't found in nature. ex. cabbage broccoli brussels kale cauliflower originate from a domesticated wild mustard plant. flesh will always be flesh and plants are largely indigestable plant matter with antinutrients and gmo induced starch and sugar stores
View attachment 1908597
god I hate that aviYou have two.
@StreegeReturn can you leave me alonegod I hate that avi
plants are missing 15 micronutrients and ancient plant preparation methods like stone boiling havent existed for 95% of human history. the only plants humans would have consumed are wild berry, tubers and some grains. the feed animals consume are modified not the animals themselvesOther than wild caught fish, most of the animal products you find in the grocery store aren't "found in nature" either (in other words, they are GMO). "Largely indigestible plant matter" AKA fiber, which gets shat out. Most of the plants/plant nutrients sold in grocery stores become significantly more digestible and bioavailable after cooking, which is a technique that humans have been using for thousands of years.
Such as...?plants are missing 15 micronutrients
The vast majority of the current human population has been supported ancestrally by and is an evolutionary result of those "ancient plant preparation" methods.ancient plant preparation methods like stone boiling havent existed for 95% of human history.
...prior to the emergence of agriculture, which supported the explosion of the human population (which you are a descendant of).the only plants humans would have consumed are wild berry, tubers and some grains.
Animals have been selectively bred for efficient animal agriculture...the feed animals consume are modified not the animals themselves
ur moving the goalposts. "plants and agriculture caused a population boom!" no shit. gmo itself isnt a point of contention regarding an optimal diet but this should go without saying. plants simply arent ideal to humans for bone and lean mass accrual before adulthood but (grains specifically) became a staple because its a cheap and less perishable calorie source; aka slave food.Such as...?
The vast majority of the current human population has been supported ancestrally by and is an evolutionary result of those "ancient plant preparation" methods.
...prior to the emergence of agriculture, which supported the explosion of the human population (which you are a descendant of).
Animals have been selectively bred for efficient animal agriculture...
How am I moving the goalposts when you were the one to make an appeal to nature fallacy about "carefully bred vegetables that otherwise wouldn't be edible in nature?" Many plants found in nature (fruits, seeds, vegetables) are edible (raw), and many become more edible after being cooked. And the genetically modified plants in grocery stores are as well, otherwise, they wouldn't be sold in the first place.ur moving the goalposts. "plants and agriculture caused a population boom!" no shit. gmo itself isnt a point of contention regarding an optimal diet but this should go without saying.
I've already responded to this exact same prompt multiple times on this forum...
Three percent of the total beta-carotene content was released from raw carrots in pieces. When homogenized (pulped) 21% was released. Cooking the pulp increased the accessibility to 27%. Addition of cooking oil to the cooked pulp further increased the released amount to 39%. The trends for alpha-carotene were similar to those for beta-carotene.
Idk why people obsess over dietary creatine I’m pretty sure the cooking process destroys it anywaysHow am I moving the goalposts when you were the one to make an appeal to nature fallacy about "carefully bred vegetables that otherwise wouldn't be edible in nature?" Many plants found in nature (fruits, seeds, vegetables) are edible (raw), and many become more edible after being cooked. And the genetically modified plants in grocery stores are as well, otherwise, they wouldn't be sold in the first place.
I've already responded to this exact same prompt multiple times on this forum...
Vitamin A is synthesized from β-Carotene, which is abundantly found in plant sources.
Cooking carrots significantly increases the bioavailability of β-Carotene:![]()
β-Carotene - Wikipedia
en.wikipedia.org
![]()
Estimation of carotenoid accessibility from carrots determined by an in vitro digestion method - PubMed
This study was supported by the Swedish International Development Cooperation Agency (SIDA) and the International Program in the Chemical Sciences (IPICS), Uppsala University, Sweden.pubmed.ncbi.nlm.nih.gov
B6 is abundantly found in plant sources. Put 3 bananas in a blender and you already have as much as a whey protein concentrate:
![]()
Vitamin B6 - Wikipedia
en.wikipedia.org
![]()
Banana - Wikipedia
en.wikipedia.org
B12-producing bacteria is found in dirt and pond water (the same place other mammals get it from). Cyanobacteria-rich pond water and dirt have more (which is where mammals get their B12 from).
![]()
Vitamin B12 - Wikipedia
en.wikipedia.org
Vitamin D is found in lichen and mushrooms (or just synthesized by being out in the sun). Lichen has more. The body can already produce enough cholesterol on its own without dietary consumption.
![]()
Vitamin D - Wikipedia
en.wikipedia.org
Vitamin F is abundant in multiple plant sources.
Essential fatty acid - Wikipedia
en.wikipedia.org
Vitamin K2 is abundant in multiple fermented plant sources. Cooked Natto has significantly more.
![]()
Vitamin K2 - Wikipedia
en.wikipedia.org
Creatine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Creatine - Wikipedia
en.wikipedia.org
Carnitine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Carnitine - Wikipedia
en.wikipedia.org
Carnosine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Carnosine - Wikipedia
en.wikipedia.org
Taurine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Taurine - Wikipedia
en.wikipedia.org
Non-heme iron absorbs less proficiently, but there is a strong correlation between heme iron consumption and cancer.
![]()
Heme - Wikipedia
en.wikipedia.org
Ubiquinone is abundantly found in seeds and grains.
![]()
Coenzyme Q10 - Wikipedia
en.wikipedia.org
Cholesterol is synthesized naturally in humans and there isn't any reasonable justification for consuming dietary cholesterol.
![]()
Cholesterol - Wikipedia
en.wikipedia.org
CLA can be found in fruit seeds, seed oils, roots, etc.:
![]()
Conjugated linoleic acid - Wikipedia
en.wikipedia.org
Saturated fat is abundantly found in plant oils (why you would want to consume this is beyond me).
Saturated fat - Wikipedia
en.wikipedia.org
Well, the OP was about people who are willing to eat raw meat...Idk why people obsess over dietary creatine I’m pretty sure the cooking process destroys it anyways
You have two.
why would i consume 666 different plants for micronutrient when i can eat flesh or dairy and get all of them. go outside and try to survive on plants until u finally stumble upon a monocrop farm because every plant u encountered until then was calorically void but perish of mineral deficiency anyway. appeal to nature isnt a fallacy. we are all lifeforms subject to the axioms of nature and blackpill is an extension of this.How am I moving the goalposts when you were the one to make an appeal to nature fallacy about "carefully bred vegetables that otherwise wouldn't be edible in nature?" Many plants found in nature (fruits, seeds, vegetables) are edible (raw), and many become more edible after being cooked. And the genetically modified plants in grocery stores are as well, otherwise, they wouldn't be sold in the first place.
I've already responded to this exact same prompt multiple times on this forum...
Vitamin A is synthesized from β-Carotene, which is abundantly found in plant sources.
Cooking carrots significantly increases the bioavailability of β-Carotene:![]()
β-Carotene - Wikipedia
en.wikipedia.org
![]()
Estimation of carotenoid accessibility from carrots determined by an in vitro digestion method - PubMed
This study was supported by the Swedish International Development Cooperation Agency (SIDA) and the International Program in the Chemical Sciences (IPICS), Uppsala University, Sweden.pubmed.ncbi.nlm.nih.gov
B6 is abundantly found in plant sources. Put 3 bananas in a blender and you already have as much as a whey protein concentrate:
![]()
Vitamin B6 - Wikipedia
en.wikipedia.org
![]()
Banana - Wikipedia
en.wikipedia.org
B12-producing bacteria is found in dirt and pond water (the same place other mammals get it from). Cyanobacteria-rich pond water and dirt have more (which is where mammals get their B12 from).
![]()
Vitamin B12 - Wikipedia
en.wikipedia.org
Vitamin D is found in lichen and mushrooms (or just synthesized by being out in the sun). Lichen has more.
![]()
Vitamin D - Wikipedia
en.wikipedia.org
Vitamin F is abundant in multiple plant sources.
Essential fatty acid - Wikipedia
en.wikipedia.org
Vitamin K2 is abundant in multiple fermented plant sources. Cooked Natto has significantly more.
![]()
Vitamin K2 - Wikipedia
en.wikipedia.org
Creatine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Creatine - Wikipedia
en.wikipedia.org
Carnitine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Carnitine - Wikipedia
en.wikipedia.org
Carnosine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Carnosine - Wikipedia
en.wikipedia.org
Taurine is synthesized naturally in humans (and isn't considered an essential dietary amino acid).
![]()
Taurine - Wikipedia
en.wikipedia.org
Non-heme iron absorbs less proficiently, but there is a strong correlation between heme iron consumption and cancer.
![]()
Heme - Wikipedia
en.wikipedia.org
Ubiquinone is abundantly found in seeds and grains.
![]()
Coenzyme Q10 - Wikipedia
en.wikipedia.org
Cholesterol is synthesized naturally in humans and there isn't any reasonable justification for consuming dietary cholesterol. The body can already produce enough cholesterol on its own without dietary consumption.
![]()
Cholesterol - Wikipedia
en.wikipedia.org
CLA can be found in fruit seeds, seed oils, roots, etc.:
![]()
Conjugated linoleic acid - Wikipedia
en.wikipedia.org
Saturated fat is abundantly found in plant oils (why you would want to consume this is beyond me).
Saturated fat - Wikipedia
en.wikipedia.org
Ridiculous exaggeration. You aren't even arguing in good faith at this point.why would i consume 666 different plants for micronutrient
Unless you're exclusively hunting for your food (which you aren't because you claim to consume dairy), this is another appeal to nature fallacy.go outside and try to survive on plants until u finally stumble upon a monocrop farm because every plant u encountered until then was calorically void but perish of mineral deficiency anyway. appeal to nature isnt a fallacy. we are all lifeforms subject to the axioms of nature and blackpill is an extension of this.
Idk how true it is but I read you would have to eat 1kg of raw beef to get the equivalent of 5g (1scoop creatine) per day.Well, the OP was about people who are willing to eat raw meat...
ur defending plants like its your religion. meat and organ is all i need. the fact vegans have to research which products to consume to not develop deficiency says enoughRidiculous exaggeration. You aren't even arguing in good faith at this point.
Unless you're exclusively hunting for your food (which you aren't because you claim to consume dairy), this is another appeal to nature fallacy.
Ironic, considering that you were the one who came in here (before me, and without me responding to your comment) defending the carnivore diet (and eating raw meat, apparently) like it's your religion.ur defending plants like its your religion.
As opposed to your "research" of two images, with no peer-reviewed sources, and anecdotal ramblings with consistent appeal to nature fallacies?the fact vegans have to research which products to consume to not develop deficiency says enough
Ironic, considering that you were the one who came in here (before me, and without me responding to your comment) defending the carnivore diet (and eating raw meat, apparently) like it's your religion.
As opposed to your "research" of two images, with no peer-reviewed sources, and anecdotal ramblings with consistent appeal to nature fallacies?
ohhhh, he cucked you guys so hard you can't copephoto of a chad
judahohhhh, he cucked you guys so hard you can't cope![]()