Animal. I like the sahor, and somehow its very easy to handle lol
Ik ball, Olive oil for general cooking, avocado or beef tallow for deep frying are the healthiest
I've never used it, but I honestly love the taste of eggs after frying them in animal fat
Nah in reality goyslop is the only true way of ascending, pour some of that Canola and soybean oil my friend
Butter is super good and butter adjacent things such as ghee theyโre both good for cooking but use beef tallow instead of oil for stuff that requires a huge heat such as making French fries because it has a higher smoking point than butter. Animal fats overall are amazing
Is there a neutral animal fat to cook in? Like that doesn't impart flavour
Butter is a genuine super food and theyโve tried demonizing it for decades
Beef tallow doesnโt really impact flavor and grass fed butter is almost always used on steaks to make the flavor better plus if youโre cooking right and seasoning with garlic you wonโt notice the gamy flavor if the animal fat has any at all
Non oxidized beef tallow, chunks of literal animal fat or non processed ghee
Thing you guys are forgetting is the smoke points of each individual fat, not one thing will work to cook every meal
human
Yes. You need fats with a high smoke point so it doesn't burn during searing, roasting, frying. And medium heat for sauteing and something with a nice flavour for finishing salads like olive oil in salads
Yess exactly
Fish and chips fried in beef dripping is the best ever.
Could you please click on my conversation, I need your help on something.
