
holy
- Joined
- Nov 5, 2024
- Posts
- 501
- Reputation
- 911
PROTEINS
(muscle, glands, blood. your hormonal structure)
red meats:
- ribeye steak
- oxtail
- lamb shoulder
- lamb ribs
- goat meat
-beef short ribs
- beef brisket
- ground beef (80/20 or fattier)
- pork belly
- pork shoulder
- venison
- bison
- elk
organs (weekly):
- liver (beef/lamb/chicken)
- heart (beef/lamb/goat)
- kidney
- brain
- spleen
- pancreas
- thymus (sweetbreads)
- adrenal glands
- testicles (bull, lamb, goat — eat raw/frozen or lightly cooked)
other land-based sources:
- pasture-raised whole eggs (yolk + white)
- quail eggs
- duck eggs
- raw milk (also counts as protein)
- full-fat raw kefir
- raw hard cheese (sheep/goat ideally)
sea-based protein (2–4x per week):
- oysters
- clams
- mussels
- sardines (whole w/ bones)
- wild mackerel
- wild salmon (filet + skin)
- anchovies
- fish roe (all kinds)
- heart (beef/lamb/goat)
- kidney
- brain
- spleen
- pancreas
- thymus (sweetbreads)
- adrenal glands
- testicles (bull, lamb, goat — eat raw/frozen or lightly cooked)
other land-based sources:
- pasture-raised whole eggs (yolk + white)
- quail eggs
- duck eggs
- raw milk (also counts as protein)
- full-fat raw kefir
- raw hard cheese (sheep/goat ideally)
sea-based protein (2–4x per week):
- oysters
- clams
- mussels
- sardines (whole w/ bones)
- wild mackerel
- wild salmon (filet + skin)
- anchovies
- fish roe (all kinds)
FATS
(your hormonal engine fuel — saturated + mono-heavy af)
animal fats:
- beef tallow
- lamb fat
- duck fat
- pork fat (lard)
- goat fat
- chicken fat (pastured only)
- suet (raw or rendered beef fat)
- bone marrow
- beef marrow broth
- ghee (grass-fed)
- grass-fed butter
egg/dairy fats:
- whole egg yolks (pasture-raised)
- raw milk (A2, full-fat)
- full-fat raw kefir
- full-fat raw cheese (aged, from sheep/cow/goat)
- cream top from raw milk
sea-based fats:
- cod liver (whole, not oil supplement)
- fatty fish skin (salmon, mackerel, sardine)
- wild salmon belly
- fish roe (salmon, cod, etc.)
animal fats:
- beef tallow
- lamb fat
- duck fat
- pork fat (lard)
- goat fat
- chicken fat (pastured only)
- suet (raw or rendered beef fat)
- bone marrow
- beef marrow broth
- ghee (grass-fed)
- grass-fed butter
egg/dairy fats:
- whole egg yolks (pasture-raised)
- raw milk (A2, full-fat)
- full-fat raw kefir
- full-fat raw cheese (aged, from sheep/cow/goat)
- cream top from raw milk
sea-based fats:
- cod liver (whole, not oil supplement)
- fatty fish skin (salmon, mackerel, sardine)
- wild salmon belly
- fish roe (salmon, cod, etc.)
CARBOHYDRATES
(ancestral, insulin-supportive, not dominant)
tubers/roots:
- sweet potatoes (orange or purple)
- cassava (boiled or fermented)
- yams
- taro root
- parsnips
- rutabaga
- beets (boiled)
- carrots (lightly steamed)
fruit-based (minimal):
- ripe plantains (boiled or fried in tallow)
- bananas (burro or red banana)
- dates (1–2, post-meat)
- figs (fresh)
- mango (in small amounts)
- papaya (enzymes + easy carb)
- raw honey (teaspoon-sized amounts)
fermented/special carb forms:
- raw milk kefir (lactose partially fermented)
- raw yogurt (low-lactose)
- fermented cassava (gari or fufu)
tubers/roots:
- sweet potatoes (orange or purple)
- cassava (boiled or fermented)
- yams
- taro root
- parsnips
- rutabaga
- beets (boiled)
- carrots (lightly steamed)
fruit-based (minimal):
- ripe plantains (boiled or fried in tallow)
- bananas (burro or red banana)
- dates (1–2, post-meat)
- figs (fresh)
- mango (in small amounts)
- papaya (enzymes + easy carb)
- raw honey (teaspoon-sized amounts)
fermented/special carb forms:
- raw milk kefir (lactose partially fermented)
- raw yogurt (low-lactose)
- fermented cassava (gari or fufu)
BONUS (HYBRIDS + STACKABLES)
(not clearly a macro but rounds your diet out. contains traces of all 3 macros + micros)
- bone broth (gelatin, collagen, trace fats + protein)
- eggs (fat + protein + hormones in a shell)
- brain (fat + cholesterol + aminos)
- liver (protein + fat + glycogen)
- fish eggs (complete micro/macro)
- raw cheese (fat + protein + fermented support)
- testicles (protein + fat + hormone matrix)
- bone broth (gelatin, collagen, trace fats + protein)
- eggs (fat + protein + hormones in a shell)
- brain (fat + cholesterol + aminos)
- liver (protein + fat + glycogen)
- fish eggs (complete micro/macro)
- raw cheese (fat + protein + fermented support)
- testicles (protein + fat + hormone matrix)